Cookie dough

Too few ratings

Nicole Lopes

Community Member

Difficulty

Easy 👌
20
min.
Preparation
7
min.
Baking
0
min.
Resting

Ingredients

Servings:-16+
240 g flour
120 g brown sugar
30 g Granulated sugar
170 g butter
2 tbsp vanilla extract
1 tsp salt
2 tbsp milk
120 g chocolate chips

Utensils

  • oven
  • 2 blenders
  • Step 1/3

    • 240 g flour
    • oven

    Heat the flour at 160 degrees during 5-10 min so the flour gets bacteria free

  • Step 2/3

    • 120 g brown sugar
    • 30 g Granulated sugar
    • 170 g butter
    • 2 tbsp vanilla extract
    • 1 tsp salt
    • blender

    Mix the 2 sugars and butter until well combined and then add then add the vanilla and salt

  • Step 3/3

    • 2 tbsp milk
    • 120 g chocolate chips
    • blender

    Add the flour ( after it has cool for a bit ) and the milk and mix during 1-2 min. Then add the chocolate chips and stir them. Make little bites and it’s ready to eat

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