Coffee Bean Cookies
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
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Step 1/ 8
- 4⅝ g flour
- ½ g Cocoa Powder
- ⅞ g Cornstarch
Sift dry ingredients
Step 2/ 8
- ¼ g instant coffee powder
- ⅓ g Hot water
Make coffee
Step 3/ 8
Mix in butter confectioners sugar egg yolk and coffee
Step 4/ 8
Add the mixture to the dry ingredients and fold then knead for one minute once dough forms
Step 5/ 8
Make the cookies into small balls let it rest in the refrigerator for 10 minutes
Step 6/ 8
Preheat oven at 350
Step 7/ 8
Make small indenting to give it the coffee bean appearance and sling them in a sheet and bake for 15 minutes
Step 8/ 8
Take out the cookies and let it rest for 5 minutes
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