Cinnamon Hot Chocolate
Community member
"Tis the season! There’s nothing like sitting in a couch with a cup of warm, thick hot chocolate, a bowl of freshy popped popcorn, a fuzzy blanket and your favorite book, or movie, while heavy rain pours outside. I love those days! I usually snuggle with my pup and read for hours, or watch movies with my family. Mom makes a huge pot of hot chocolate, and serves it into big mugs for us. I know, dreamy! If you are anything like us, you will love this recipe. Espero que lo disfrutes! (Enjoy!)"
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
pot, whisk, cup
Step 1/3
- 1 tsp sugar
- 1 tsp cinnamon
- 2 tsp cornstarch
- 6 tsp cocoa powder
in a cup, combine all the dry ingredients. I add cornstarch to thicken the hot chocolate a bit, and although it is optional, I totally recommend it! The more you add, the thicker the hot chocolate will become. Be careful not to overdo it, though, for you will end with a pudding of sorts! And stir constantly to prevent lumps from forming.
Step 2/3
- 500 ml whole milk
- pot
- whisk
pour milk, and stir. Pour into a pot and heat until it boils. Keep stirring until it thickens a little bit.
Step 3/3
- cup
serve and enjoy!
Cheers!
