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Chocolate crinkle cookies

Based on 1 ratings

Natalie Burkhart

Community Member

Difficulty

Easy 👌
20
min.
Preparation
20
min.
Baking
60
min.
Resting

Ingredients

Pieces:-18+
250 g ground almonds
200 g sugar
1 tbsp flour
2 tbsp Kakaopulver
1 tsp ground cinnamon
eggs
confectioner’s sugar (for breading)
  • Step 1/4

    Preheat oven to 150°C/300°F.

  • Step 2/4

    • 250 g ground almonds
    • 200 g sugar
    • 1 tbsp flour
    • Kakaopulver
    • 1 tsp ground cinnamon
    • eggs

    Zu einem Teig kneten

  • Step 3/4

    • confectioner’s sugar (for breading)

    Combine ingredients in a mixing bowl. Form into walnut sized balls and roll in confectioner's sugar.

  • Step 4/4

    Bake for approx. 15–20 min., or until risen.

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