chocolate Chip Cookies

chocolate Chip Cookies

Based on 0 ratings
"So chewy and soft!"

Difficulty

Easy 👌

Preparation

15 min

Baking

13 min

Resting

30 min

Ingredients

2Servings
⅛ cup
margarine
⅛ cup
brown sugar
⅛ cup
sugar
⅛
egg
⅛ tsp
vanilla extract
Œ cups
flour
⅛ tsp
baking soda
⅛ tsp
salt
⅛
chocolate bar

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  • Step 1/ 6

    • ⅛ cup margarine
    • ⅛ cup brown sugar
    • ⅛ cup sugar

    In a sauce pan, brown the butter and then combine (off the heat) with the sugars.

  • Step 2/ 6

    • ⅛ egg
    • ⅛ tsp vanilla extract
    • ⅛ tsp salt

    Whisk in the salt, egg and vanilla vigorously.

  • Step 3/ 6

    • ÂŒ cups flour
    • ⅛ tsp baking soda

    Gently fold in the dry ingredients. Combine until only few streaks of flour are visible.

  • Step 4/ 6

    • ⅛ chocolate bar

    Chop the chocolate into chunks and fold into the dough. Let the dough chill in the fridge for at least 30 minutes.

  • Step 5/ 6

    Preheat the oven to 350F (190C) and line a baking sheet. Scoop the dough into balls and place on the sheet with 3 fingers distance between them.

  • Step 6/ 6

    Bake the cookies 13 minutes and then let them cool on the sheet 5 minutes, before transferring them to a cooling rack.

  • Enjoy your meal!

    chocolate Chip Cookies

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