Chocolate Chip Cookies

Step 1/6

• 13⅓ g brown sugar
• 6⅔ g granulated sugar
• 16⅔ g butter (room temperature)

• hand mixer with beaters
• whisk

Cream the butter with brown sugar and granulated sugar until dissolved.

Step 2/6

Whisk in egg and vanilla extract to the butter mixture.

Step 3/6

• 26⅔ g flour
• ½ tbsp cornflour
• ⅛ tsp salt

• sieve

Sift and mix flour, cornstarch, baking soda and salt.

Step 4/6

• rubber spatula

Add dry mixture into the butter mixture and combine until blended.

Step 5/6

Add and mix the chocoloate chip.

Step 6/6

Chill for at least an hour & bake at 180ºC for 12-15 minutes.