chocolate chip cookies

Too few ratings

Noor Van Geffen

Community Member

Difficulty

Easy 👌
25
min.
Preparation
15
min.
Baking
15
min.
Resting

Ingredients

Servings:-2+
250 g flour
250 g light brown sugar
egg
1 tbsp baking powder
180 g butter
1 pinch salt
8 g vanilla sugar
200 g chocolate chips
  • Step 1/10

    heat the oven to 170 degree Celsius.

  • Step 2/10

    • 180 g butter

    melt the butter in a pan. Don't heat it too much, It just has to melt.

  • Step 3/10

    • 250 g light brown sugar
    • 8 g vanilla sugar

    mix the light brown sugar with the vanilla sugar.

  • Step 4/10

    mix the melted butter with the sugar mixture. mix until the sugar starts to melt.

  • Step 5/10

    • egg

    mix the egg to the butter sugar mixture.

  • Step 6/10

    • 250 g flour
    • 1 tbsp baking powder
    • 1 pinch salt

    Add the flower, baking soda and salt to the sugar,butter,egg-mixture. Do this with a spatula.

  • Step 7/10

    wait a few minutes untill the mixture is a bit cooler.

  • Step 8/10

    • 200 g chocolate chips

    mix the chocolate chips in the mixture

  • Step 9/10

    make around the 15-20 small balls with the mixture.

  • Step 10/10

    put it in the oven for about 13 minutes. make sure jou check sometimes.

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