chocolate cake

Based on 0 ratings
E

Eliana

Community member

"Make sure you have fun and enjoy"

Difficulty

Easy 👌

Preparation

45 min

Baking

40 min

Resting

30 min

Ingredients

2Servings
cups
All purposes flour
cups
sugar
cup
Cocoa powder
tsp
baking soda
tsp
baking powder
tsp
Kosher salt
cup
Butter milk
cup
vegetable oil
eggs
tsp
Pure vanilla extract
cup
Hot coffee

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  • Step 1/4

    • cups All purposes flour
    • cups sugar
    • cup Cocoa powder
    • tsp baking soda
    • tsp baking powder
    • tsp Kosher salt

    Preheat the oven to 350 degrees. Mix together the flour, sugar, cocoa powder, baking soda, baking powder, and kosher salt. Mix well until combine.

  • Step 2/4

    • cup Butter milk
    • cup vegetable oil
    • eggs
    • tsp Pure vanilla extract
    • cup Hot coffee

    In another bowl, combine the butter milk, vegetable oil, eggs, and vanilla extract in an electric mixer. Slowly mix in the hot coffee.

  • Step 3/4

    Butter 8-inch x 2-inch round cake pans. Add parchment paper. Add the batter evenly between the two pans.

  • Step 4/4

    Bake for 30 - 45 minutes. Once done baking, let it cool for 15 min the take out of pans. Then cool for 15 more minutes.

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