Chocolate Banana Overnight Oats

Too few ratings

Emily

Community Member

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
240
min.
Resting

Ingredients

Servings:-1+
½ cup rolled oat
½ cup water
banana
½ tsp vanilla extract
1 pinch salt
¼ cup almond milk
½ tbsp chia seed
2 tbsp unsweetened cocoa powder
½ tbsp sweetener (agave, maple syrup, honey)
1 tbsp water

Utensils

  • fork
  • airtight container
  • rubber spatula
  • Step 1/7

    in a small/medium bowl, combine oats, banana, water, vanilla, and salt
    • ½ cup rolled oat
    • ½ cup water
    • banana
    • ½ tsp vanilla extract
    • 1 pinch salt
    • fork

    in a small/medium bowl, combine oats, banana, water, vanilla, and salt

  • Step 2/7

    Microwave oats mixture 1-2 minutes, or until most of the water has been absorbed

    Microwave oats mixture 1-2 minutes, or until most of the water has been absorbed

  • Step 3/7

    • ¼ cup almond milk

    Add milk, stir, and microwave for an additional 1 minute, and 30second intervals after that until almost all of the liquid is absorbed

  • Step 4/7

    Add chia seeds, stir to combine, and add oat mixture to a container
    • ½ tbsp chia seed
    • airtight container

    Add chia seeds, stir to combine, and add oat mixture to a container

  • Step 5/7

    In a small bowl, mix together the cocoa powder, water, and sweetener of choice
    • 2 tbsp unsweetened cocoa powder
    • ½ tbsp sweetener (agave, maple syrup, honey)
    • 1 tbsp water
    • rubber spatula

    In a small bowl, mix together the cocoa powder, water, and sweetener of choice

  • Step 6/7

    Spread the chocolate mixture over the oats, and top with banana slices, walnuts, etc.

    Spread the chocolate mixture over the oats, and top with banana slices, walnuts, etc.

  • Step 7/7

    Place the oatmeal in the fridge overnight and enjoy in the morning!

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