choco mug cake

Step 1/5

• 1 banana

advice : use a frozen banana, it’ll make the inside part softer

Step 2/5

• 50 g oats
• 50 ml coconut milk
• 30 g stevia

smash the frozen banana and add all the ingredients in a bowl and mix.

Step 3/5

• 50 g chocolate

pour the dough in two mugs or cups and chop the chocolate and use it as a topping.

Step 4/5

cook in the oven at 170° for about 20-25 minutes, check occasionally

Step 5/5

once it’s done, let it rest for a few minutes and add powdered sugar on top