Choco Coffee Cold Cake
"There’s a hundred cold cake recipes available over the internet - but most of them require cooking on heat, and I thought why would “cold cake” require “heating” the ingredients? So I tried this version shared with me by my sister’s MIL. If you happen to see this or make this; let me know your reviews at @GrammedByRoo on Instagram! 😃"
Difficulty
Easy 👌Ingredients
Step 1/4
- 1 Fresh cream packets
- 1⅓ Tablespoon sugar
- ⅓ Tablespoon cocoa powder
Prepare fresh cream by adding 4 tablespoons sugar and 1 tablespoon cocoa powder (or as required) and whip it.
Step 2/4
- roasted walnuts
Crush walnuts and roast them for garnishing.
Step 3/4
Warm a cup of milk and add coffee in it and mix it (add sugar to taste/if needed)
Step 4/4
Start layering now. Take a Pyrex dish, dip biscuits in warm milk and start placing them at the bottom of the dish, after completing one layer, add a layer of whipped cream. Two layers would be enough. Top it with roasted walnuts and your cold cake is ready!
