Loaded omelette
Step 1/3
- 100 g flour
- 2 eggs
- 50 g scallions
- 50 g German hunter sausage
- 50 g cucumbers
- chopsticks
- knife
Beat eggs into egg mixture and mix well with flour. Chop scallions, cucumber and sausages into small pieces
Step 2/3
- 125 ml water
Add chopped pieces into flour and egg mixture and slowly add water. So that pancake mixture is smooth
Step 3/3
Heat up frying pan with olive oil and add about 40 ml pancake mixture each time to the pan. Cool each side of pancake for 3 mins until golden brown. Repeat until all pancake mixture is used up. It should cook about 5 - 6 pancakes. Serve with ketchup or your favorite sauce.
