Chili Ghetti

Step 1/6

• 1 lb lean ground beef
• ¾ cup chopped onion
• 2 tbsp melted butter

Cook beef, onions and butter until brown. Then drain out the fat.

Step 2/6

• 28 oz tomatoes - 1 can
• 32 oz chili - 1 can

Stir in the tomatoes and chili. Let it simmer for 45 mins. Then remove from heat.

Step 3/6

• 1 package spaghetti noodles

Meanwhile cook the spaghetti. Drain and set aside.

Step 4/6

• 3 cups grated cheddar cheese
• 1 cup sour cream

Once the pan is done simmering and is removed from heat, stir in grated cheese until melted. Fold in sour cream.

Step 5/6

Mix with cooked spaghetti. Spoon into 4 or 5 quart casserole dish. Sprinkle with Parmesan cheese.