| 50 g | chickpea(kabuli chana) |
| 1 | onion |
| 1 | potato |
| 1 | tomato |
| 1 | cucumber |
| 2 | green chillies |
| 1 | carrot |
| coriander leaves | |
| ginger small piece | |
| lemon juice | |
| salt tasted |
At first chickpea soak in water overnight,next boiled in a pressure cooker
bolied Potato and sliced with knife
next onion,tomato , cucumber, green chillies are washed with water properly and then chopped
take carrot and ginger properly wash and then grated
all ingredients are mixed in a big bowl ,next add salt , lemon juice and toss well. finally garnishing with coriander leaves
served in a nice plate.
Made with 
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