Chicken shawarma sandwich with mango dressing

Chicken shawarma sandwich with mango dressing

Based on 25 ratings
Christian Ruß

Christian Ruß

Test Kitchen Manager and Chef at Kitchen Stories

instagram.com/deepfriedtiger

Difficulty

Easy 👌

Preparation

40 min

Baking

15 min

Resting

180 min

Ingredients

2Servings
¼ kg
chicken breasts
¼
flatbread
¼ tsp
garlic powder
½
cloves
¼ tsp
ground turmeric
¼ tbsp
ground coriander
¼ tbsp
ground cumin
tsp
ground cardamom
tsp
cayenne pepper
½ tsp
smoked paprika powder
½ tsp
salt
¾ tbsp
vegetable oil
¼
mango
¼ tsp
tahini
½ tbsp
lemon juice
1 tbsp
yogurt
¼ head
iceberg lettuce
¼
cucumber
¾
tomatoes
¼
red onion
25 g
jarred black olives
pickled chilli peppers (optional)
MetricImperial

Utensils

bowl, resealable freezer bag, cutting board, knife, spatula, baking sheet, oven, food processor, grill pan

Recipes made to your taste

Get your personalized recipe picks in 10 seconds.

How-To Videos

how-to-clean-dry-and-store-salad

How to clean, dry, and store salad

how-to-marinate

How to marinate

how-to-measure

How to measure

Nutrition per serving

Cal407
Fat11 g
Protein38 g
Carb39 g
  • Step 1/ 5

    Slice breast chicken into strips. Place garlic powder, cloves, ground coriander, ground turmeric, ground cumin, ground cardamom, cayenne pepper, smoked paprika powder, and salt in a bowl. Stir well. Add chicken breast and oil to spice mix and toss together until fully coated. For best results, place in a resealable freezer bag and let marinate in the fridge for a minimum of approx. 3 hr. or overnight.
    • ¼ kg chicken breasts
    • ¼ tsp garlic powder
    • ½ cloves
    • ¼ tsp ground turmeric
    • ¼ tbsp ground coriander
    • ¼ tbsp ground cumin
    • tsp ground cardamom
    • tsp cayenne pepper
    • ½ tsp smoked paprika powder
    • ½ tsp salt
    • ¾ tbsp vegetable oil
    • bowl
    • resealable freezer bag
    • cutting board
    • knife
    • spatula

    Slice breast chicken into strips. Place garlic powder, cloves, ground coriander, ground turmeric, ground cumin, ground cardamom, cayenne pepper, smoked paprika powder, and salt in a bowl. Stir well. Add chicken breast and oil to spice mix and toss together until fully coated. For best results, place in a resealable freezer bag and let marinate in the fridge for a minimum of approx. 3 hr. or overnight.

  • Step 2/ 5

    Preheat oven to 220°C/430°F. Transfer the marinated chicken to a baking sheet and bake for approx. 15 min. Once cooked, remove chicken from the oven and let rest briefly.
    • baking sheet
    • oven

    Preheat oven to 220°C/430°F. Transfer the marinated chicken to a baking sheet and bake for approx. 15 min. Once cooked, remove chicken from the oven and let rest briefly.

  • Step 3/ 5

    In the meantime, peel mango and chop roughly. Transfer to a food processor, add tahini and lemon juice, and blend into a smooth paste. Add yogurt and pulse until fully incorporated. Set aside.
    • ¼ mango
    • ¼ tsp tahini
    • ½ tbsp lemon juice
    • 1 tbsp yogurt
    • food processor

    In the meantime, peel mango and chop roughly. Transfer to a food processor, add tahini and lemon juice, and blend into a smooth paste. Add yogurt and pulse until fully incorporated. Set aside.

  • Step 4/ 5

    Slice flatbread into wedges and toast in a grill pan over medium-high heat.
    • ¼ flatbread
    • grill pan

    Slice flatbread into wedges and toast in a grill pan over medium-high heat.

  • Step 5/ 5

    For the salad, thinly slice the cucumber, tomatoes, red onion, iceberg lettuce, and pickled chilis, if using. Halve olives. To assemble, spread mango-yogurt sauce onto the lightly toasted flatbread, fill with desired salad ingredients, and chicken strips. Enjoy!
    • ¼ head iceberg lettuce
    • ¼ cucumber
    • ¾ tomatoes
    • ¼ red onion
    • 25 g jarred black olives
    • ¼ pickled chilli peppers (optional)

    For the salad, thinly slice the cucumber, tomatoes, red onion, iceberg lettuce, and pickled chilis, if using. Halve olives. To assemble, spread mango-yogurt sauce onto the lightly toasted flatbread, fill with desired salad ingredients, and chicken strips. Enjoy!

  • Enjoy your meal!

    Chicken shawarma sandwich with mango dressing

Tags

More delicious ideas for you

    Loading...