Creamy Zucchini Pasta
Step 1/7
- 400 g penne / fusilli
Cook for 10 minutes
Step 2/7
- 2 onions
Cut the unions
Step 3/7
- 250 g bacon strips
Cook the bacon strips until lightly brown, when done, use a sieve to get rid of the bacon's fat.
Step 4/7
- 200 g crème fraîche
- 150 ml water
Bake the unions and bacon together, add the crème fraîche and water.
Step 5/7
- 2 tsp minced garlic
- 1 tsp black pepper
- 2 tbsp chives
- 1 tsp sambal oelek
Enhance the flavour
Step 6/7
- 350 g broccoli rice
Add the broccoli rice
Step 7/7
Let it chill for 15 minutes on medium heat and you're done!
