Caribbean beef ribs soup
Based on 0 ratings
Difficulty
Medium 👍40
min.
Preparation
0
min.
Baking
0
min.
Resting
Ingredients
Servings2
1½ lbs
beef short ribs
1
green plantain
1
sweet plantain
1
green banana
2
sweet corn
½ lb
yuca
3
potatoes
6 stalks
green onion
2
carrots
salt
1
Chicken bouillon
allspice
cilantro
Step 1/5
Chop the green onions and celery
Step 2/5
Cut the carrots in small cubes
Step 3/5
Cut the plantains, potatoes, yuca, corn and banana in medium size pieces
Step 4/5
Boil 4 Qt of water and add all the ingredients. Cook at least 30 minutes until the ingredients are tender.
Step 5/5
Put chopped Cilantro on top
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