Caribbean beef ribs soup

Caribbean beef ribs soup

Based on 0 ratings
Francisco Hernandez

Francisco Hernandez

Community member

Difficulty

Medium 👍

Preparation

40 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
lbs
beef short ribs
1
green plantain
1
sweet plantain
1
green banana
2
sweet corn
½ lb
yuca
3
potatoes
6 stalks
green onion
2
carrots
salt
1
Chicken bouillon
allspice
cilantro

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  • Step 1/5

    Chop the green onions and celery

  • Step 2/5

    Cut the carrots in small cubes

  • Step 3/5

    Cut the plantains, potatoes, yuca, corn and banana in medium size pieces

  • Step 4/5

    Boil 4 Qt of water and add all the ingredients. Cook at least 30 minutes until the ingredients are tender.

  • Step 5/5

    Put chopped Cilantro on top

  • Enjoy your meal!

    Caribbean beef ribs soup

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