Brown Butter Cookies

Brown Butter Cookies

Based on 0 ratings
E

Emma!

Community member

"They are SOOO tasty, so you should make them and eat them!!!"

Difficulty

Easy 👌

Preparation

15 min

Baking

12 min

Resting

720 min

Ingredients

2Servings
12 g
Butter
18 g
brown sugar
5 g
White Sugar
egg
tsp
vanilla extract
21 g
Self raising flour
tsp
baking powder
tsp
baking soda
tsp
salt
tsp
Bread soda
10 g
Milk chocolate chunks
10 g
Dark chocolate chunks

Recipes made to your taste

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  • Step 1/7

    • 12 g Butter

    Over a high heat, place the butter in a pot. While stirring constantly melt the butter until it turns dark brown. Then put in a bowl and let it cool in the fridge.

  • Step 2/7

    • 18 g brown sugar
    • 5 g White Sugar
    • tsp vanilla extract
    • tsp salt

    Place the two sugars, vanilla, salt and the cooled brown butter in a bowl and mix until well combined.

  • Step 3/7

    • egg

    Add the egg and continue to stir with a whisk.

  • Step 4/7

    • tsp baking powder
    • tsp baking soda
    • tsp Bread soda
    • 21 g Self raising flour

    Add the flour, baking soda, baking powder and bread soda. *Bread soda makes the cookie more chewy and soft.

  • Step 5/7

    • 10 g Milk chocolate chunks
    • 10 g Dark chocolate chunks

    Mix in the chocolate chunks. Then roll the dough into 30g balls, and put in the freezer overnight.

  • Step 6/7

    After the cookies come out from the freezer, bake them for 10-12 mins at 190 C. Then let them cool for 10 mins before you eat them.

  • Step 7/7

    ENJOY 😋

  • Enjoy your meal!

    Brown Butter Cookies

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