Breakfast for Kings

Breakfast for Kings

Based on 0 ratings
Daniel Gyll

Daniel Gyll

Community member

"I just freestyled with the ingrediens, and it came out pretty amazing if you ask me. I now do it pretty often because it taste really really good"

Difficulty

Easy 👌
20
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings2
3
eggs
½
red bell pepper
40 g
butter
hummus
4 slices
crusty bread
50 g
shredded cheddar cheese
20 g
Emmentaler cheese
1 leaf
onion
salt
pepper
2 tsp
paprika powder
2 tsp
extra-virgin olive oil
  • Step 1/5

    • ½ red bell pepper
    • 40 g butter
    • 1 leaf onion
    • 2 tsp extra-virgin olive oil

    Fry Bell pepper and spring onion in the butter and Oil for a short amount of time. Only to get it heated up but not browned.

  • Step 2/5

    • 3 eggs
    • 50 g shredded cheddar cheese
    • salt

    Mix a Bowl with egg and cheddar Cheese and salt. Dont use pepper before eggs is fried

  • Step 3/5

    • 20 g Emmentaler cheese
    • pepper
    • 2 tsp paprika powder

    Now frie the egg mixture with the Bell pepper to get it mixed together. When egg is fried you shred the hard Cheese and sprinkle with pepper and paprika to taste.

  • Step 4/5

    • hummus
    • 4 slices crusty bread

    Toast your bread for it to be crispy. Add your humus on top of bread after toasted.

  • Step 5/5

    Serve bread and eggs for being put together before eating. Fill your bread with the egg mixture and enjoy ❤️

Tags

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