Blueberries Banana Bread

Blueberries Banana Bread

Based on 1 ratings

"I tried different types of banana bread, but this is definitely heaven on earth!"

Difficulty

Easy 👌

Preparation

30 min

Baking

50 min

Resting

20 min

Ingredients

2Servings
25 g
butter (room temperature)
50 g
powdered sugar
¼ tsp
vanilla sugar
eggs (large)
mashed banana
50 g
flour
¼ tbsp
baking powder
¼ pinch
salt
40 g
blueberries
¼ tbsp
starch

Utensils

oven

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  • Step 1/8

    • oven

    Preheat the oven at 180 grade Celsius.

  • Step 2/8

    • 25 g butter (room temperature)
    • 50 g powdered sugar
    • ¼ tsp vanilla sugar

    In a large bowl, combine 125 grams of room temperature soft butter with 250 grams powdered sugar and 1 teaspoon of vanilla sugar. Beat with a mixer until fluffy.

  • Step 3/8

    • eggs (large)

    Add three eggs one by one and mix until you have good composition and the eggs are well blended.

  • Step 4/8

    • mashed banana

    Add three mashed bananas and mix again.

  • Step 5/8

    • 50 g flour
    • ¼ tbsp baking powder
    • ¼ pinch salt

    Combine in a separate medium bowl 250 grams of white flour with 1 tablespoon of baking powder and a pinch of salt. Pour the flour over the egg composition. Beat slowly until moist.

  • Step 6/8

    • 40 g blueberries
    • ¼ tbsp starch

    Place 200 grams of blueberries in a bowl with 1 tablespoon of starch or white flour and toss to coat. Gently fold blueberries into the batter.

  • Step 7/8

    Spoon batter into the tray. Press additional blueberries into the top of the batter. Bake the blueberries banana bread at 180 grade Celsius for about 40 - 50 minutes or until ready.

  • Step 8/8

    Let it rest for about 20 mins. Enjoy it! Sweets & Hugs, TBW 🍰

  • Enjoy your meal!

    Blueberries Banana Bread

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