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Keto Banana Bread

Too few ratings

“This is hands down the best keto banana bread recipe. Low carb, sugar free and a healthy dose of good fats. What’s not to love!?”

Difficulty

Medium 👍
20
min.
Preparation
45
min.
Baking
10
min.
Resting

Ingredients

Servings:-8+
bananas
75 g almond flour
25 g coconut flour
¼ Monk fruit sweetener
½ tsp Bicarbonate soda
¼ tsp baking powder
½ tsp ground cinnamon
¼ tsp ground nutmeg
2 tbsp butter
½ tbsp vanilla extract
eggs
1 scoop chopped walnut

Utensils

  • whisk
  • Step 1/6

    Preheat oven to 180 degrees Celsius and grease/line a loaf tin with baking paper.

  • Step 2/6

    Mash the banana.
    • bananas

    Mash the banana.

  • Step 3/6

    Whisk in the eggs, melted butter and vanilla.
    • 2 tbsp butter
    • ½ tbsp vanilla extract
    • eggs
    • whisk

    Whisk in the eggs, melted butter and vanilla.

  • Step 4/6

    In a large mixing bowl, combine the flours, monk fruit, spices, baking powder and bicarbonate soda.
    • 75 g almond flour
    • 25 g coconut flour
    • ¼ Monk fruit sweetener
    • ½ tsp Bicarbonate soda
    • ¼ tsp baking powder
    • ½ tsp ground cinnamon
    • ¼ tsp ground nutmeg

    In a large mixing bowl, combine the flours, monk fruit, spices, baking powder and bicarbonate soda.

  • Step 5/6

    Finally, fold in the walnuts.
    • 1 scoop chopped walnut

    Finally, fold in the walnuts.

  • Step 6/6

    Bake for 45 minutes or until skewer comes out clean.

    Bake for 45 minutes or until skewer comes out clean.

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