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Walnut Flax Banana Bread

Too few ratings

“Nothing beats warm banana bread with some butter melted on top and a cup of coffee. This yummy bread that gives you a boost of omega-3 fatty acids.”

Difficulty

Easy 👌
10
min.
Preparation
35
min.
Baking
0
min.
Resting

Ingredients

Pieces:-8+
2 tbsp butter, unsalted, melted
½ cup whole wheat flour
¾ cup all-purpose flour
¼ cup ground flax seed
¾ tsp salt
½ tsp baking soda
½ tsp baking powder
eggs
½ cup brown sugar
1½ tsp vanilla extract
1 tsp cinnamon
ripe bananas
½ cup walnuts
  • Step 1/8

    Preheat oven to 350 degrees (F)

  • Step 2/8

    Grease a 9 x 5 x 3 in loaf pan, set aside

  • Step 3/8

    • ½ cup whole wheat flour
    • ¾ cup all-purpose flour
    • ¼ cup ground flax seed
    • ¾ tsp salt
    • ½ tsp baking soda
    • ½ tsp baking powder
    • 1 tsp cinnamon

    Whisk together whole wheat flour, all purpose flour, flax seed, salt, baking powder, baking soda, and cinnamon in a bowl

  • Step 4/8

    • 2 tbsp butter, unsalted, melted
    • eggs
    • ½ cup brown sugar
    • 1½ tsp vanilla extract
    • ripe bananas

    Add eggs, butter, sugar, vanilla, and bananas to a bowl and mix until combined

  • Step 5/8

    Add the flour mixture to the wet ingredients and stir until just combined

  • Step 6/8

    • ½ cup walnuts

    Stir in walnuts

  • Step 7/8

    Pour batter into pan, sprinkle with additional chopped walnuts if desired. Bake until golden or a toothpick inserted into the middle comes out clean, about 35 minutes

  • Step 8/8

    Let cool slightly before transferring to a wire rack to cool completely

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