Walnut Flax Banana Bread

Walnut Flax Banana Bread

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"Nothing beats warm banana bread with some butter melted on top and a cup of coffee. This yummy bread that gives you a boost of omega-3 fatty acids."
Difficulty
Easy 👌
Preparation
10 min
Baking
35 min
Resting
0 min

Ingredients

2Servings
œ tbsp
butter, unsalted, melted
⅛ cup
whole wheat flour
Œ cup
all-purpose flour
⅛ cup
ground flax seed
Œ tsp
salt
⅛ tsp
baking soda
⅛ tsp
baking powder
œ
eggs
⅛ cup
brown sugar
⅜ tsp
vanilla extract
Œ tsp
cinnamon
Ÿ
ripe bananas
⅛ cup
walnuts
  • Step 1/ 8

    Preheat oven to 350 degrees (F)

  • Step 2/ 8

    Grease a 9 x 5 x 3 in loaf pan, set aside

  • Step 3/ 8

    • ⅛ cup whole wheat flour
    • ÂŒ cup all-purpose flour
    • ⅛ cup ground flax seed
    • ÂŒ tsp salt
    • ⅛ tsp baking soda
    • ⅛ tsp baking powder
    • ÂŒ tsp cinnamon

    Whisk together whole wheat flour, all purpose flour, flax seed, salt, baking powder, baking soda, and cinnamon in a bowl

  • Step 4/ 8

    • œ tbsp butter, unsalted, melted
    • œ eggs
    • ⅛ cup brown sugar
    • ⅜ tsp vanilla extract
    • Ÿ ripe bananas

    Add eggs, butter, sugar, vanilla, and bananas to a bowl and mix until combined

  • Step 5/ 8

    Add the flour mixture to the wet ingredients and stir until just combined

  • Step 6/ 8

    • ⅛ cup walnuts

    Stir in walnuts

  • Step 7/ 8

    Pour batter into pan, sprinkle with additional chopped walnuts if desired. Bake until golden or a toothpick inserted into the middle comes out clean, about 35 minutes

  • Step 8/ 8

    Let cool slightly before transferring to a wire rack to cool completely

  • Enjoy your meal!

    Walnut Flax Banana Bread

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