![Bircher muesli](https://images.services.kitchenstories.io/O65nVJBwDO_leDjW8rZi4P4jw5M=/3840x0/filters:quality(85)/images.kitchenstories.io/wagtailOriginalImages/R2766-PENNY-final-photo.jpg)
Bircher muesli
Based on 45 ratings
Difficulty
Easy 👌Preparation
15 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
MetricImperial
1
apple20 g
hazelnuts125 ml
milk75 g
natural yogurt
100 g
Turkish yogurt
2 tbsp
honey75 g
rolled oats2 tbsp
sultanas
Utensils
cutting board, knife, large bowl, cooking spoon
Nutrition per serving
Cal506
Fat18 g
Protein13 g
Carb70 g
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Step 1/3
- 20 g hazelnuts
- 1 apple
- cutting board
- knife
Roughly chop hazelnuts. Julienne the apple.
Step 2/3
- 125 ml milk
- 75 g natural yogurt
- 100 g Turkish yogurt
- 2 tbsp honey
- large bowl
Mix milk, yogurt, Greek yogurt, and honey in a large bowl.
Step 3/3
- 75 g rolled oats
- 2 tbsp sultanas
- cooking spoon
Add apples, hazelnuts, oat flakes, and sultanas to the blended yogurt. Steep for a few hours or overnight before serving to allow the oats to become soft.
Enjoy your meal!
How-To Videos
See allHow to chop nuts
How to julienne
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