Bircher muesli

Bircher muesli

Based on 42 ratings
Mengting

Mengting

Founder at Kitchen Stories

www.kitchenstories.com

Difficulty

Easy 👌

Preparation

15 min

Baking

0 min

Resting

0 min

Ingredients

2Servings
1
apple (Granny Smith or other tart variety)
20 g
hazelnuts
125 ml
milk
75 g
yogurt (plain)
100 g
yogurt (Greek)
2 tbsp
honey
75 g
oats (rolled)
2 tbsp
raisins
MetricImperial

Utensils

cutting board, knife, large bowl, cooking spoon

How-To Videos

how-to-chop-nuts

How to chop nuts

how-to-julienne

How to julienne

Nutrition per serving

Cal506
Fat18 g
Protein13 g
Carb70 g
  • Step 1/3

    Roughly chop hazelnuts. Julienne the apple.
    • 20 g hazelnuts
    • 1 apple
    • cutting board
    • knife

    Roughly chop hazelnuts. Julienne the apple.

  • Step 2/3

    Mix milk, yogurt, Greek yogurt, and honey in a large bowl.
    • 125 ml milk
    • 75 g yogurt
    • 100 g yogurt (Greek)
    • 2 tbsp honey
    • large bowl

    Mix milk, yogurt, Greek yogurt, and honey in a large bowl.

  • Step 3/3

    Add apples, hazelnuts, oat flakes, and sultanas to the blended yogurt. Steep for a few hours or overnight before serving to allow the oats to become soft.
    • 75 g oat flakes
    • 2 tbsp sultanas
    • cooking spoon

    Add apples, hazelnuts, oat flakes, and sultanas to the blended yogurt. Steep for a few hours or overnight before serving to allow the oats to become soft.

  • Enjoy your meal!

    Bircher muesli

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