Best fluffy vegan pancakes

Step 1/ 4

• 30 g flour
• ⅔ tbsp sugar
• ⅛ pinch salt
• ¼ tsp baking soda

Mix the dry ingredients in a bowl. Mix well!

Step 2/ 4

• ⅛ tsp vanilla extract
• ⅔ tbsp vegetable oil
• 40 ml almond milk

Make a well in the center then add the wet ingredients. Mix just until combined. Add more flour or milk if needed

Step 3/ 4

In a non-stick pan,pour some of the batter decorate with chocolate chips or blueberries(optional) then wait until bubbles start forming on the top of the pancake

Step 4/ 4

Wait about 15 seconds then flip the pancake. Cook for 5-10 seconds on the other side.

Enjoy your meal!