5-ingredient kimchi grilled cheese and simple salad
Step 1/5
- 200 ml cooking oil
Heat the pan and add cooking oil
Step 2/5
- 1 stalk lemongrass
Sautee
Step 3/5
- 250 g Pes Rendang Cili Api Auntie TIM
Cook until oil has risen
Step 4/5
- 2 kg beef
- 200 g coconut milk
- 1 leaf Tumeric leaf
- 500 ml water
Add beef, coconut milk, tumeric leave and water
Step 5/5
- 1 tbsp salt
Cook till the beef tender than add salt
in Berlin