Add oil to a pan and start to fry off ingredients.
Add the following ingredients, fry off until carrots and mushrooms are browned off.
Once Vegys are cooked off add rice and soya sauce and mix through until everything is fully coated.
Push to one side and add 2 eggs to the pan. Scramble the eggs and once it’s cooked mix through with the rice until fully incorporated. Once rice is cooked put to one side and cook the 2 remaining eggs. Place eggs on top of rice and serve.