Banana Walnut Bread
Based on 0 ratings
"Tried and tested recipe that my friends can’t get enough of! Is also good with walnuts in it!"
Difficulty
Medium 👍40
min.
Preparation
35
min.
Baking
10
min.
Resting
Ingredients
Servings2
1
bananas
½
Large egg
½ pinches
salt
50 g
sugar
½ tsp
vanilla extract
150 g
flour
½ tsp
baking soda
33½ g
Melted butter
Utensils
Mixing bowl, wooden skewer
Step 1/5
Preheat oven to 175° C (350° F) and butter bread loaf pan
Step 2/5
- 1 bananas
- 33½ g Melted butter
- Mixing bowl
In a mixing bowl, mash the ripe bananas until smooth. Then mix in the melted butter.
Step 3/5
- ½ Large egg
- ½ pinches salt
- 50 g sugar
- ½ tsp vanilla extract
- 150 g flour
- ½ tsp baking soda
Stir in the baking soda and salt. Then mix in the sugar, vanilla extract, and the eggs (beaten). Finally mix in the flour.
Step 4/5
- wooden skewer
Put batter in the pan and bake 30-40 minutes. It is done when a wooden skewer can poke and come out clean.
Step 5/5
Remove from oven and let cool 5 minutes. Then remove from pan and let cool another 5 minutes. Then it is ready to serve
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