Banana Bread

Step 1/ 8

Preheat oven to 350°F (176.7°C)

Step 2/ 8

Spray a bread pan with cooking spray. Spread with paper towel if necessary.

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• ⅓ bananas

In a large mixing bowl, mash 3 bananas with a fork

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• ⅛ cup vegetable oil
• ¼ eggs

Combine wet ingredients with bananas

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• ⅛ cup sugar
• ⅛ pinch salt
• ⅛ tsp baking soda

Stir in the sugar, baking soda, and pinch of salt.

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• ¼ cups flour

Combine flour with wet ingredients. Mix until few lumps remain.

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Pour batter into bread pan, and bake for 1 hour

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Cool 10 minutes on wire rack before removing bread from pan. Cut into 18 slices.