Bacon and egg muffin cups

Bacon and egg muffin cups

Based on 399 ratings
Verena

Verena

Community member

Difficulty

Easy 👌

Preparation

25 min

Baking

10 min

Resting

0 min

Ingredients

2Servings
3⅓ g
cheddar cheese
2 slices
bread
tbsp
butter
4 strips
bacon
2
eggs
MetricImperial

Utensils

oven, box grater, small bowl, frying pan, cooking spoon, muffin tin

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How-To Videos

how-to-fry-bacon

How to fry bacon

how-to-grate-cheese

How to grate cheese

Nutrition per serving

Cal312
Fat15 g
Protein16 g
Carb29 g
  • Step 1/7

    Preheat the oven to 180°C/350°F. Roughly grate cheese using a box grater.
    • 3⅓ g cheddar cheese
    • oven
    • box grater

    Preheat the oven to 180°C/350°F. Roughly grate cheese using a box grater.

  • Step 2/7

    Using a small, circular bowl, cut rounds from each slice of bread.
    • 2 slices bread
    • small bowl

    Using a small, circular bowl, cut rounds from each slice of bread.

  • Step 3/7

    In a frying pan, sauté bread rounds in butter over medium heat for approx. 1 - 2 min. per side until golden brown.
    • tbsp butter
    • frying pan
    • cooking spoon

    In a frying pan, sauté bread rounds in butter over medium heat for approx. 1 - 2 min. per side until golden brown.

  • Step 4/7

    In a separate frying pan, sauté bacon over medium-low heat without any oil until slightly brown and lightly curled. The bacon should not be too crispy, as it needs to be flexible to fit into the muffin tin.
    • 4 strips bacon
    • frying pan

    In a separate frying pan, sauté bacon over medium-low heat without any oil until slightly brown and lightly curled. The bacon should not be too crispy, as it needs to be flexible to fit into the muffin tin.

  • Step 5/7

    Place two strips of bacon in each muffin cup. Then, place bread on top of bacon and press gently so that it fits securely in the muffin cup.
    • muffin tin

    Place two strips of bacon in each muffin cup. Then, place bread on top of bacon and press gently so that it fits securely in the muffin cup.

  • Step 6/7

    Evenly divide grated cheddar cheese among muffin cups.

    Evenly divide grated cheddar cheese among muffin cups.

  • Step 7/7

    Next, crack one egg into each muffin cup. Bake in oven at 180°C/350°F for approx. 8 – 10 min. Enjoy!
    • 2 eggs
    • oven

    Next, crack one egg into each muffin cup. Bake in oven at 180°C/350°F for approx. 8 – 10 min. Enjoy!

  • Enjoy your meal!

    Bacon and egg muffin cups

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