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Avocado Veggie Dip

Too few ratings

Brianna Marie Thomson

Community Member

“My new favourite dip for chips and veggies! It's healthy and delicious and leaves you wanting more. Try it as an alternative for ranch or tzaziki, or instead of store bought chip dips!”

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
avocado
½ tsp salt
1 dash pepper
5 tsp grainy mustard
½ cucumber
250 ml baby carrots
250 ml broccoli

Utensils

  • cutting board
  • knife
  • fork
  • bowl
  • Step 1/4

    Chop cucumber and broccoli.
    • ½ cucumber
    • 250 ml broccoli
    • cutting board
    • knife

    Chop cucumber and broccoli.

  • Step 2/4

    Halve and Mash avocado in a small bowl until desired smoothness.
    • avocado
    • fork
    • bowl

    Halve and Mash avocado in a small bowl until desired smoothness.

  • Step 3/4

    Mix in grainy mustard, salt, and pepper.
    • 5 tsp grainy mustard

    Mix in grainy mustard, salt, and pepper.

  • Step 4/4

    Serve with veggies!

    Serve with veggies!

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