Avocado Veggie Dip

Avocado Veggie Dip

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Brianna Marie Thomson

Brianna Marie Thomson

Community member

"My new favourite dip for chips and veggies! It's healthy and delicious and leaves you wanting more. Try it as an alternative for ranch or tzaziki, or instead of store bought chip dips!"
Difficulty
Easy 👌
Preparation
10 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
2
avocado
1 tsp
salt
2 dash
pepper
10 tsp
grainy mustard
1
cucumber
500 ml
baby carrots
500 ml
broccoli

Utensils

cutting board, knife, fork, bowl

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  • Step 1/4

    Chop cucumber and broccoli.
    • 1 cucumber
    • 500 ml broccoli
    • cutting board
    • knife

    Chop cucumber and broccoli.

  • Step 2/4

    Halve and Mash avocado in a small bowl until desired smoothness.
    • 2 avocado
    • fork
    • bowl

    Halve and Mash avocado in a small bowl until desired smoothness.

  • Step 3/4

    Mix in grainy mustard, salt, and pepper.
    • 10 tsp grainy mustard

    Mix in grainy mustard, salt, and pepper.

  • Step 4/4

    Serve with veggies!

    Serve with veggies!

  • Enjoy your meal!

    Avocado Veggie Dip

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