Angela’s Banana Bread

Based on 1 ratings
N

N Caley

Community member

"Hi my name is Nevaeh Angela Caley and i’m the creator of this banana bread. This is the most savory flavorful,delicious,moist and sweet banana bread.My Family loves it so much and I hope that you all enjoy making and eating it."

Difficulty

Easy 👌
20
min.
Preparation
60
min.
Baking
0
min.
Resting

Ingredients

Servings2
⅓ cup
Butter
1⅓ cups
Sugar
2⅔
Eggs
1⅓ tsp
Vanilla Extract
1⅔ tsp
Cinnamon
1⅔ tsp
Ground Nutmeg
2⅔ tsp
Baking Powder
⅓ tsp
Baking Soda
1⅓ cups
Flour
2⅔
Banana

Utensils

Hand mixer ,Stand Mixer or a Whisk, Loaf pans or a baking pan

  • Step 1/7

    • ⅓ cup Butter
    • 1⅓ cups Sugar

    Cream together your butter and sugar in a mixing bowl of your choice

  • Step 2/7

    • 2⅔ Eggs
    • Hand mixer ,Stand Mixer or a Whisk

    Add your eggs into your mixture of sugar and butter

  • Step 3/7

    • 1⅓ tsp Vanilla Extract
    • 1⅔ tsp Cinnamon
    • 1⅔ tsp Ground Nutmeg
    • Hand mixer ,Stand Mixer or a Whisk

    Add vanilla,cinnamon and nutmeg in your mixture

  • Step 4/7

    • 2⅔ tsp Baking Powder
    • ⅓ tsp Baking Soda
    • Hand mixer ,Stand Mixer or a Whisk

    Add the baking powder and baking soda in your batter

  • Step 5/7

    • 1⅓ cups Flour
    • Hand mixer ,Stand Mixer or a Whisk

    Sift your flour into the mixture

  • Step 6/7

    • 2⅔ Banana
    • Hand mixer ,Stand Mixer or a Whisk

    Liquify your bananas and add them into your banana bread batter

  • Step 7/7

    • Loaf pans or a baking pan

    Place your batter into your pan and place it in tie oven for 90 minutes(1 hour)

Tags

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