almond flour banana chia seed bread

Too few ratings

Donika Berisha

Community Member

Difficulty

Easy 👌
15
min.
Preparation
20
min.
Baking
10
min.
Resting

Ingredients

Pieces:-10+
200 g almond flour
8 g baking powder
½ tsp ground cinnamon
1 tsp vanilla bean paste
3 tbsp chia seeds
bananas
8 tbsp coconut oil
eggs
6 tbsp coconut sugar
  • Step 1/2

    I smush the bananas on a separate bowl and add the cinnamon, vanilla paste there and smush it further with a fork. on a separate bowl I mix the almond flour, baking powder, chia seeds, coconut sugar, eggs and the coconut oil. I stir this with a spoon until it blends well and then add the banana mix (prepared separately) to the mixture and stir it well. Then, on a baking dish of your liking, I put very little coconut oil before putting the mixture into it. I bake it in 180 degrees Celsius

  • Step 2/2

    My oven bakes it in 20 minutes. I think the baking time depends on what kind of oven you use, so please plan the baking time considering this fact. One tip: almond flour bakes faster than regular flour 🥰

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