Almond Butter Brownies
Based on 1 ratings
"Healthy alternative to traditional brownies. Only 3 ingredients required. The almond butter should be unsweetened."
Difficulty
Easy 👌10
min.
Preparation
20
min.
Baking
15
min.
Resting
Ingredients
Servings2
¼ cups
bananas (overripe)
⅛ cup
almond butter
⅛ cup
unsweetened cocoa powder
Utensils
oven, 1 baking pan (8x8 in.), parchment paper, blender, food processor (optional)
Step 1/10
- oven
Preheat Oven to 350 Degrees
Step 2/10
- 1 baking pan (8x8 in.)
- parchment paper
Line Baking Pan with Parchment Paper
Step 3/10
- ¼ cups bananas (overripe)
- blender
- food processor (optional)
Purée Bananas (approximately 4)
Step 4/10
- ⅛ cup almond butter
- ⅛ cup unsweetened cocoa powder
Add Remaining Ingredients
Step 5/10
Blend Until Smooth
Step 6/10
Pour Into Prepared Pan
Step 7/10
Place Pan Into Oven
Step 8/10
Bake 20 Minutes
Step 9/10
Verify Brownie Batter Puffed Up. The Surface Should Be Dry. The Batter Should No Longer Be Jiggly, but Should Feel Soft and Not Firm When Pressed.
Step 10/10
Let Brownies Cool Completely Before Cutting and Eating
Tags
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