Zucchini Fritters
Based on 1 ratings
"I enjoy them with just salt. Others like to add sour cream!"
Difficulty
Easy 👌25
min.
Preparation
10
min.
Baking
0
min.
Resting
Ingredients
Servings2
2
green zucchini
2 tbsp
salt
2 tbsp
pepper
1
onion
¾ scoop
flour
1
egg
Step 1/1
- 2 green zucchini
- 2 tbsp salt
- 2 tbsp pepper
- 1 onion
- ¾ scoop flour
- 1 egg
Chop the zucchini, put in a bowl and add the salt. This allows for the water in the zucchini to come out. After 20 minutes, squeeze the water out of the zucchini using a towel or cloth. Chop the onions and zucchini into fine pieces. Next add all ingredients together by mixing - using a bowl. Make palm sized patty’s. Next get a frying pan and add oil. Fry each patty on medium heat until crispy.
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