Veronika pasta

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• 125 g pasta

boil pasta

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• ½ bag bacon

slice bacon into small pieces

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fry bacon on pan until almost done

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• 3 cloves garlic

fry garlic on pan with the bacon for a few minutes

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• 50 g canned sliced black olives

add olives to the pan, fry for a few minutes.

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• 3 tomatoes

slice tomatoes into boats and add to pan to fry

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• 1 green zucchini

dice zucchinis and add to pan to fry

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once pasta is done add some of the water to the frying pan to make a sauce for everything else to simmer in. lower heat and simmer for 5 minutes.

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• ¼ bag Parmesan cheese

add everything together in pot and add parmesan cheese