Veggie Stir Fry

Name: Veggie Stir Fry
Prep time: 20 min
Total time: 20 min
Cuisine: Asian
Ingredients: 100 g chinese cabbage; 100 g carrots; 1 tbsp garlic; 1 head onion; 1 head tomato; 1 clove ginger; butter; sesame oil; oyster sauce; salt to taste; sesame seed and chili flakes for garnish; 1 egg

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Arcee Cervantes

Community member

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

0 min

Ingredients

2Servings

200 g

chinese cabbage

200 g

carrots

2 tbsp

garlic

2 head

onion

2 head

tomato

2 clove

ginger

butter

sesame oil

oyster sauce

salt to taste

sesame seed and chili flakes for garnish

egg

Step 1/ 6
- butter
- sesame oil
heat butter and sesame oil
Step 2/ 6
add garlic, onion, tomato and ginger. mix til fragrant
Step 3/ 6
add veggies and stir fry
Step 4/ 6
add a dash of oyster sauce. salt n pepper to taste
Step 5/ 6
once vegetables are cooked, set aside. fry egg
Step 6/ 6
add egg on top of the veggies. enjoy!
Enjoy your meal!

Veggie Stir Fry

Ingredients

Step 1/ 6

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Enjoy your meal!

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