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Vegan mango porridge
Based on 0 ratings
Difficulty
Easy đPreparation
10 min
Baking
0 min
Resting
0 min
Ingredients
2Servings
50 g
rolled oats
100 ml
water
1 tsp
ground cinnamon
œ
mango
1
passion fruit
2 tbsp
coconut yogurt 1.8% fat
maple syrup
popped amaranth
crunchy peanut butter
1
peach
seed mix for salads
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Step 1/ 3
- 50 g rolled oats
- 100 ml water
- 1 tsp ground cinnamon
Mix water with oats and cinnamon
Step 2/ 3
Put the mixture in a pot and heat it up. Stir it regularly for 5 minutes on high flame until creamy.
Step 3/ 3
- maple syrup
- popped amaranth
- crunchy peanut butter
- 1 peach
- seed mix for salads
Chuck porridge in a bowl and top it up with yogurt and minced fruits and nut butter. Optional: Maple syrup for sweetness
Enjoy your meal!
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