Vegan GF Banana Bread

Based on 0 ratings
H

Hunter Kish

Community member

"Super easy and super healthy banana bread with common ingredients and great health benefits. "

Difficulty

Easy 👌

Preparation

25 min

Baking

60 min

Resting

60 min

Ingredients

2Servings
bananas
90 g
almond flour
½ tsp
baking soda
½ tsp
baking powder
39½ ml
grapeseed oil
39½ ml
oat milk
½ tsp
ground cinnamon
55 g
brown sugar
tbsp
honey
¼ tsp
salt
2 tsp
flaxseeds
¼ tsp
vanilla extract

Utensils

2 whisks, spatula, toothpick, Bread stand, Cloth

Recipes made to your taste

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  • Step 1/8

    Preheat oven to 350°F.

  • Step 2/8

    Spray bread loaf pan with non stick spray of choice.

  • Step 3/8

    • bananas
    • 39½ ml grapeseed oil
    • 39½ ml oat milk
    • 55 g brown sugar
    • tbsp honey
    • 2 tsp flaxseeds
    • ¼ tsp vanilla extract

    Prepare by mashing the bananas. Next you will want to mix the ingredients below in a large mixing bowl until they are well blended.

  • Step 4/8

    • 90 g almond flour
    • ½ tsp baking soda
    • ½ tsp baking powder
    • ½ tsp ground cinnamon
    • ¼ tsp salt
    • whisk

    In a smaller mixing bowl prepare the rest of the dry ingredients and whisk together till they are blended together

  • Step 5/8

    • whisk

    Add the dry ingredients to the wet and whisk together until all ingredients are smooth and incorporated with one another.

  • Step 6/8

    • spatula

    Add mixture into bread pan and smooth out with spatula.

  • Step 7/8

    • toothpick

    Place bread pan in oven for 55-65 minutes. Or until a toothpick poked in the center of the bread comes out clean.

  • Step 8/8

    • Bread stand
    • Cloth

    Let rest for 60 minutes on bread stand under a cloth.

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