Vegan chia pounding
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M
Community member
Difficulty
Easy 👌5
min.
Preparation
0
min.
Baking
60
min.
Resting
Ingredients
Servings2
4 tbsp
chia seeds
300 ml
coconut milk
200 ml
water
2 tbsp
unsweetened coconut flake
Step 1/2
- 4 tbsp chia seeds
- 300 ml coconut milk
- 200 ml water
Soak Chia seeds in coconut milk, add a little water
Step 2/2
- 2 tbsp unsweetened coconut flake
Rest minimum for 30 minutes. Then transfer to a deep dish and sprinkle with coconut flakes. You can also add some berries
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