Vanilla oatmeal cookies
Based on 0 ratings
Difficulty
Easy 👌1
min.
Preparation
15
min.
Baking
10
min.
Resting
Ingredients
Servings2
100 g
butter cookies
50 g
stevia
40 g
light brown sugar
1 drop
egg
½ ml
almond milk
150 g
gluten-free rolled oats
250 tbsp
flour
½ tsp
baking soda
½ tsp
salt
½ tsp
vanilla extract
Utensils
stand mixer with dough hook
Step 1/8
- 50 g stevia
- 40 g light brown sugar
- 1 drop egg
- ½ ml almond milk
- 150 g gluten-free rolled oats
- 250 tbsp flour
- ½ tsp baking soda
- ½ tsp salt
- ½ tsp vanilla extract
- 100 g butter cookies
- stand mixer with dough hook
Put the ingredients butter, stevia sugar+light brown sugar, mix combate for texture
Step 2/8
Texture smooth and put at the egg and Vanilla extract, mix until maxture
Step 3/8
Then fully mix put mix Flour,rolled oat,baking soda and salt
Step 4/8
Dough already mix and chill
Step 5/8
This already roll dough cookies🍪🥛
Step 6/8
Put in the oven and baking
Step 7/8
Bake to cookies 12-15 minutes 160C and rest 10 minutes
Step 8/8
Already and serve it with milk🥛🍪😋
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