Upside-Down Pear Chocolate Cake

Too few ratings

K A

Community Member

“Impress your family and friends with this upside-down pear chocolate cake recipe. Made with lots of chocolate. It's easy to make and it’s absolutely delicious.”

Difficulty

Easy 👌
15
min.
Preparation
40
min.
Baking
0
min.
Resting

Ingredients

Servings:-8+
pears
5 tbsp self-raising flour
5 tbsp brown sugar
200 g dark chocolate
eggs
lemon juice
7 tbsp olive oil
1 tsp vanilla extract
15 g baking powder
1 g salt
Metric
Imperial
  • Step 1/10

    Preheat the oven to 180 degrees C.

  • Step 2/10

    Wash, peel and slice the pears.
    • pears

    Wash, peel and slice the pears.

  • Step 3/10

    Sprinkle already sliced pears with lemon juice and leave aside.
    • lemon juice

    Sprinkle already sliced pears with lemon juice and leave aside.

  • Step 4/10

    Melt the chocolate in a low heat. Let it cool for couple of minutes.
    • 200 g dark chocolate

    Melt the chocolate in a low heat. Let it cool for couple of minutes.

  • Step 5/10

    Eggs, sugar, olive oil, salt, vanilla extract, baking powder, flour and already melted chocolate combine in a food processor. Whizz until evenly mixed into a cake batter.
    • 5 tbsp self-raising flour
    • 5 tbsp brown sugar
    • eggs
    • 7 tbsp olive oil
    • 1 tsp vanilla extract
    • 15 g baking powder
    • 1 g salt

    Eggs, sugar, olive oil, salt, vanilla extract, baking powder, flour and already melted chocolate combine in a food processor. Whizz until evenly mixed into a cake batter.

  • Step 6/10

    Spray your springform pan.

    Spray your springform pan.

  • Step 7/10

    Arrange the pear slices on the bottom of the springform pan.

    Arrange the pear slices on the bottom of the springform pan.

  • Step 8/10

    Spoon the batter over the pears and smooth it.

    Spoon the batter over the pears and smooth it.

  • Step 9/10

    Bake for about 35-40 minutes.

    Bake for about 35-40 minutes.

  • Step 10/10

    Turn the cake out onto plate, pears facing up. Cut into 8 pieces. Enjoy!

    Turn the cake out onto plate, pears facing up. Cut into 8 pieces. Enjoy!