Ultimate Chocolate Brownies

Ultimate Chocolate Brownies

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Sienna

Sienna

Community member

"These chewy chocolate chip brownies are the ultimate dessert for all the family and friends. They can be stored for up to 3 months in the freezer, but good luck keeping them for that long because they are irresistible 🥰😋"

Difficulty

Easy 👌

Preparation

30 min

Baking

30 min

Resting

30 min

Ingredients

2Servings
27⅓ g
butter
27⅓ g
bittersweet chocolate
12½ g
flour
g
Dutch-process cocoa powder
7⅓ g
white chocolate
7⅓ g
milk chocolate
½
eggs
40⅔ g
sugar

Recipes made to your taste

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  • Step 1/8

    • 27⅓ g butter
    • 27⅓ g bittersweet chocolate

    Preheat the oven to 180C or 356F. Melt the dark chocolate and butter in a small bowl or jug

  • Step 2/8

    • ½ eggs
    • 40⅔ g sugar

    In a separate bowl whisk the eggs and sugar until they start to foam and become fluffy

  • Step 3/8

    Combine the egg mixture with the chocolate mixture

  • Step 4/8

    • 12½ g flour
    • g Dutch-process cocoa powder

    Sieve the cocoa powder and flour into the mixture and stir slowly so you don’t knock all the air out of it.

  • Step 5/8

    • 7⅓ g white chocolate
    • 7⅓ g milk chocolate

    Roughly chop the milk and white chocolate into small chunks (chocolate chips can also be used instead) and add them to the brownie batter.

  • Step 6/8

    Pour the batter into a square greased baking tin and bake for 26mins

  • Step 7/8

    Remove from the oven but make sure to leave them in the tin until completely cool.

  • Step 8/8

    Cut into squares and enjoy!

  • Enjoy your meal!

    Ultimate Chocolate Brownies

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