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Turkey Chilli
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Utensils
spatula, saucepan, cooking spoon
Recipes made to your taste
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Step 1/ 2
- 250 g ground turkey
- 1½ cloves garlic
- ½ onion
- spatula
- saucepan
Coat a saucepan in oil; place over medium-high until hot. Add onions and garlic and cook until slightly translucent. Add meat and cook until the meat is browned, stirring to a crumble. (If you use fatier meat make sure to drain excess oil)
Step 2/ 2
- 340 ml tomato sauce
- 199 ml canned diced tomatoes
- 175 ml canned black beans (drained)
- ½ tbsp dried oregano
- Âľ tsp chili powder
- Âľ tsp ground cumin
- â…› tsp ground cinnamon
- ÂĽ tsp pepper
- ÂĽ tsp salt
- cooking spoon
Add beans and the next 8 ingredients (diced tomatoes through to ground cinnamon); stir well. Cover, reduce heat to low, and simmer for 30 minutes. Season with salt and pepper to your liking.
Enjoy your meal!
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