Tunacake (by Robert v Beckhoven)

Too few ratings

Jochem

Community Member

Difficulty

Easy 👌
15
min.
Preparation
25
min.
Baking
0
min.
Resting

Ingredients

Pieces:-10+
300 g canned tuna
100 g cheese
100 g wheat flour
15 g baking powder
50 ml olive oil
140 ml milk
eggs
salt
pepper
chives

Utensils

  • mixer
  • Spoon
  • piping bag
  • muffin cups
  • oven
  • Step 1/5

    Preheat the oven: 210 C

  • Step 2/5

    • 100 g cheese
    • 100 g wheat flour
    • 15 g baking powder
    • 50 ml olive oil
    • 140 ml milk
    • eggs
    • salt
    • pepper
    • mixer

    Mix all ingredients (except the tuna and the chives) in a mixer

  • Step 3/5

    • 300 g canned tuna
    • chives
    • Spoon

    Stir the tuna and the chopped chives through the dough.

  • Step 4/5

    • piping bag
    • muffin cups

    Put the mixture in a piping-bag and fill muffin cups.

  • Step 5/5

    • oven

    Put in the oven for 25 minutes.

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