Tortilla Pasta Wrap
Community member
"After getting bored of eating regular bites, I tried to make something out of the leftovers. We all have leftovers but don’t know how to use it. I tried to make something delicious and healthy out of that. Hope you all like it and enjoy sharing it with you family."
Difficulty
Easy 👌Preparation
Baking
Resting
Ingredients
Recipes made to your taste
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Step 1/5
- 1 tortilla
- 1 tsp Coleslaw dresseing
- 1 tsp chili sauce
Add chilli sauce and coleslaw dressing on large-size tortilla and spread it evenly all over the base.
Step 2/5
- 150 g Cooked pasta
- 1 tsp Ranch dressing
Add cooked pasta or any leftover you have that you can use as a stuffing. And pour some Ranch dressing and chilli flakes on the pasta.
Step 3/5
- 1 pinch chili flakes
- salt
- 2 tsp onions
- 1 tsp Green pepper
- 1 tsp Tomatoe
- 5 slices cucumbers
Add onions, tomatoes, green pepper and cucumber on pasta. Add pinch of salt and pepper as well for taste. Then add shredded mozzarella or chopped mozzarella on the top and spread it evenly.
Step 4/5
- 30 g mozzarella cheese
- lettuce
After adding lettuce, wrap it in the foil. You can also add chicken or turkey breast slices in it. Now preheat oven to 375 degrees and put the wrap into the oven for 7-10 minutes until cheese melts and veggies get cooked a bit.
Step 5/5
Finally, take out the wrap after 5-7 minutes. Add any dressing on top as you desire (ketchup is best). Garnish with chilli flakes and enjoy the bite.
Enjoy your meal!
