Tomato and watermelon salad

Tomato and watermelon salad

Based on 13 ratings
Xueci Cheng

Xueci Cheng

Food Editor at Kitchen Stories

www.instagram.com/chill_crisp/
"This simple and refreshing salad is a darling on a hot summer day. Including the best produce of summer's bounty, it extends our favorite combination of tomato and feta. I recommend using different tomatoes, for a mix of textures, but use what you have on hand! Lime is what gives this salad a real flavor kick, but you can substitute it with lemon juice or white or balsamic vinegar. If you don’t have basil, parsley and mint can be great swaps."

Difficulty

Easy 👌

Preparation

20 min

Baking

0 min

Resting

5 min

Ingredients

2Servings
½ kg
watermelon
100 g
cherry tomatoes
1
tomatoes
¼
red onion
50 g
feta cheese
½ tbsp
olive oil
½
lime
1½ sprigs
basil
salt
pepper
MetricImperial

Utensils

knife, cutting board, bowl (large), bowl (small)

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How-To Videos

how-to-preserve-fresh-herbs

How to preserve fresh herbs

how-to-halve-cherry-tomatoes

How to halve cherry tomatoes

how-to-cut-an-onion

How to cut an onion

how-to-cut-watermelon

How to cut watermelon

Nutrition per serving

Cal173
Fat7 g
Protein5 g
Carb28 g

  • Step 1/ 2

    Halve cherry tomatoes, and cut bigger tomatoes into bite-sized pieces. Remove the peel of the watermelon and cut it into chunks as well. Add tomatoes and watermelon to a big bowl, season with salt, and let sit for 5 min. Slice red onion and cover with cold water, set aside. Cut feta cheese into cubes.
    • 100 g cherry tomatoes
    • 1 tomatoes
    • ½ kg watermelon
    • ¼ red onion
    • 50 g feta cheese
    • salt
    • knife
    • cutting board
    • bowl (large)
    • bowl (small)

    Halve cherry tomatoes, and cut bigger tomatoes into bite-sized pieces. Remove the peel of the watermelon and cut it into chunks as well. Add tomatoes and watermelon to a big bowl, season with salt, and let sit for 5 min. Slice red onion and cover with cold water, set aside. Cut feta cheese into cubes.

  • Step 2/ 2

    Drain the red onion and add to the bowl together with feta cheese. Drizzle some olive oil over the salad, add lime juice and some basil leaves, and toss gently to combine. Transfer to a serving plate, serve, and enjoy!
    • ½ tbsp olive oil
    • ½ lime
    • 1½ sprigs basil
    • salt
    • pepper

    Drain the red onion and add to the bowl together with feta cheese. Drizzle some olive oil over the salad, add lime juice and some basil leaves, and toss gently to combine. Transfer to a serving plate, serve, and enjoy!

  • Enjoy your meal!

    Tomato and watermelon salad

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