The burger

The burger

Based on 139 ratings
In app
Difficulty
Easy 👌
Preparation
30 min
Baking
0 min
Resting
0 min

Ingredients

2Servings
2
burger buns
400 g
ground beef
½
tomato
¼
cucumber
1
onions (red)
2 slices
cheddar cheese
2 tsp
mayonnaise
2 tsp
ketchup
2 leaves
iceberg lettuce
salt
pepper
olilve oil for frying
butter for serving
MetricImperial

Utensils

grill, small frying pan, cooking spoon, cutting board, knife, large bowl, barbecue tongs

How-To Videos

See all
basic-mayonnaise

Basic mayonnaise

homemade-burger-buns

Homemade burger buns

how-to-form-patties

How to form patties

how-to-cut-an-onion

How to cut an onion

Nutrition per serving

Cal906
Fat53 g
Protein65 g
Carb43 g
  • Step 1/ 5

    Preheat the grill. Slice onion into thin rings. Gently sauté half of the onions in some olive oil. Season with salt and pepper.
    • 1 onions
    • olive oil for frying
    • salt
    • pepper
    • grill
    • small frying pan
    • cooking spoon
    • cutting board
    • knife

    Preheat the grill. Slice onion into thin rings. Gently sauté half of the onions in some olive oil. Season with salt and pepper.

  • Step 2/ 5

    Season ground beef with some pepper to taste and form into burger patties with damp hands. Create a small well in the middle to prevent the burger from puffing up during cooking.
    • 400 g ground beef
    • pepper
    • large bowl

    Season ground beef with some pepper to taste and form into burger patties with damp hands. Create a small well in the middle to prevent the burger from puffing up during cooking.

  • Step 3/ 5

    Place patties on the hot grill and cook for approx. 4 – 5 min. per side, depending on the thickness. Place a slice of cheddar cheese on each patty and let it melt for a minute.
    • 2 slices cheddar cheese
    • grill
    • barbecue tongs

    Place patties on the hot grill and cook for approx. 4 – 5 min. per side, depending on the thickness. Place a slice of cheddar cheese on each patty and let it melt for a minute.

  • Step 4/ 5

    Cut tomato and cucumber into slices. Cut the burger buns lengthwise and butter if desired.
    • ½ tomato
    • ¼ cucumber
    • butter for serving
    • 2 burger buns
    • cutting board
    • knife

    Cut tomato and cucumber into slices. Cut the burger buns lengthwise and butter if desired.

  • Step 5/ 5

    Assemble burger with grilled patties, tomato and cucumber slices, raw onion slices, sautéed onions, iceberg lettuce, ketchup, and mayonnaise. Enjoy!
    • 2 leaves iceberg lettuce
    • 2 tsp mayonnaise
    • 2 tsp ketchup

    Assemble burger with grilled patties, tomato and cucumber slices, raw onion slices, sautéed onions, iceberg lettuce, ketchup, and mayonnaise. Enjoy!

  • Enjoy your meal!

    The burger

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