Tagliatelle with grilled eggplant and feta

Too few ratings

Audrey Pirard

Community Member

Difficulty

Easy 👌
10
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-1+
125 g tagliatelle
½ eggplant
30 g feta cheese
5 leaves basil
  • Step 1/3

    • ½ eggplant

    Cut the eggplant into cubes. Gril for 7 minutes.

  • Step 2/3

    • 125 g tagliatelle

    Cook the tagliatelle according to the instructions on the box.

  • Step 3/3

    • 30 g feta cheese
    • 5 leaves basil

    Add the aubergine to the pasta and finish with feta and basil. Enjoy!

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