Sweet potato hash browns

Based on 0 ratings
G

Gemma

Community member

"Serve with eggs and sausages. Good with ketchup"

Difficulty

Easy 👌

Preparation

35 min

Baking

1 min

Resting

0 min

Ingredients

2Servings
300 g
sweet potatoes
3 tbsp
Plain flour
eggs
1
onions
1 cloves
garlic
½ tsp
Paprika
½ tsp
oregano
salt
pepper
tbsp
olive oil

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  • Step 1/2

    • 300 g sweet potatoes
    • eggs
    • 1 onions
    • 1 cloves garlic
    • ½ tsp Paprika
    • ½ tsp oregano
    • salt
    • pepper
    • tbsp olive oil

    Peel the sweet potato and grate finely. Place the sweet potato in a kitchen towel and squeeze all the excess liquid. Add the diced onion and garlic, along with the eggs, flour, oil, spices and mix together well.

  • Step 2/2

    Heat oil in a large pan, add spoonfuls of sweet potato mixture and fry in batches. Fry on both sides until golden brown.

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