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Summery couscous salad

Based on 1 ratings

Judith

Community Member

Difficulty

Easy 👌
25
min.
Preparation
0
min.
Baking
0
min.
Resting

Ingredients

Servings:-2+
cherry tomatoes
½ cucumber
4 tbsp canned sweet corn
50 g feta cheese
100 g couscous
200 ml water
1½ tsp powdered vegetable broth

Utensils

  • kettle
  • heatproof bowl
  • cutting board
  • knife
  • Step 1/4

    • 200 ml water
    • kettle

    Wasser zum Kochen bringen und mit der Gemüsebrühe verrühren.

  • Step 2/4

    • 100 g couscous
    • heatproof bowl

    Put the couscous in a bowl, pour the hot vegetable broth over it, and let it cook for 10 - 15 minutes.

  • Step 3/4

    • cherry tomatoes
    • ½ cucumber
    • 50 g feta cheese
    • cutting board
    • knife

    Cut the tomatoes, cucumber, and feta cheese into small pieces.

  • Step 4/4

    Add all the ingredients to the bowl with the cooked couscous, serve, and enjoy!

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